Enrique Mendoza Dolç de Mendoza 500ml - Fortified Wine

Enrique Mendoza Dolç de Mendoza 500ml - Fortified Wine is a naturally sweet wine from Bodegas Enrique Mendoza, produced in the Alicante region exclusively from the Monastrell grape variety. It originates from the Finca El Chaconero vineyards in Villena and is only produced in very special years, when the grapes can withstand over-ripening until the harvest, which takes place in the first week of December. Fermentation occurs in stainless steel tanks until it reaches 15% alcohol, followed by 36 months of aging in new American oak barrels.

In the glass, it presents a very dark, deep red color with violet reflections, high concentration, and a dense appearance. The aroma is dominated by red berries such as blackberry, blueberry, and strawberry, accompanied by smoky and spicy notes of cinnamon and clove. On the palate, it reveals a high level of glycerin and residual sugar, smooth tannins, and a clean acidity that balances the whole. The finish is long, with subtle hints of smoke and toasted bread.

It is an excellent choice to accompany foie gras, toasted bread and blue cheese, and also works very well with chocolate desserts.