António Saramago Superior - Red Wine

António Saramago Superior - Red Wine is a wine from the Setúbal Peninsula produced by António Saramago from the Castelão, Touriga Nacional and Alicante Bouschet grape varieties. This blend combines the typical character of the region with the expression of these varieties, resulting in a wine profile of great presence and identity.

After vinification, it ages for 18 months in new French oak barrels, a step that contributes to the complexity and depth of the whole. This aging process gives the wine greater structure and richness, enhancing the integration between the fruit and the notes derived from the wood.

Due to its composition and aging process, it proves to be an ideal choice for mealtimes, pairing particularly well with soft cheeses and oven-roasted meats. António Saramago Superior - Red Wine thus stands out as an intense and captivating offering, designed for those who appreciate red wines with structure, careful aging, and strong personality.